Tuesday, January 19, 2010

Confessions of a Name Freak


My name is Hillary Lodge. I'm a name-o-holic.

The indicators showed up early. As a child, I renamed myself frequently. My first grade teacher quickly learned that if the name on the top of the page did not belong to a child on her roster (and in fact was odd to the point where a set of hippie parents would shake their heads at it), it must be mine (blessings upon Mrs. Bauer).

I loved Anne of Green Gables. Her desire to be called Cordelia made complete sense to me.

I spent a lot of time naming my dolls and stuffed animals the right name. Because heaven help us if they had the wrong name.

One thing led to another. My condition worsened. I began to write fiction.

I collect names. I've sat in movie theaters watching the credits, looking for good names. I'm very interested in the etymology of names. I'm always looking out for good baby name books. I'll write down random names that I like. I'll make fun of ones I hate.

I didn't think much about this until recently, when the subject came up in a blog interview. The section I had the most to write about was how I chose characters' names.

Now I've got my protagonist, Sara, starting in a new atmosphere, and I need to meet the people she'll encounter.

First, writing a follow-up novel means you've got a cast of thousands. There's more than half of the characters from the first book, plus all of the new ones. I actually had to pull out a copy of the book to remember what Jayne's mom's name is.

To avoid name conflicts (because I worry about such things), I made a categorized list of everyone in the book so far.

And wow. I have an addiction to names from the middle of the alphabet. Grady, Gemma, Jayne, Joely, Kim, Kip, Levi, Nora - this is Simply Sara alone, and does not count Grace, Jenna, Joel, Livy, Lewis, Mark, or Nick from my first novel.

Sure, I've got Sara and William and Zach and Arin, and Beth and Spencer and Sol, but good heavens. And talk about a soft-G/J addiction; I want to write a book about someone named Ginger (no idea what, just love the name), and now I realize it would just feed the pattern.

I'm teaching a class at OCW next month about creating an ensemble cast, and let me tell you that this experience of trying to add three characters has completely changed the way the seminar will be presented.

After a couple days, I finally managed to name the three young women I'd been working on. I'd think I was settled, then made changes at least once per character. I love the women I ended up with! Sometimes I wish some of the characters I wrote were real, I'd love to hang out with them.
Since then, writing's been a bit easier. There's knitting in this book (finally! I get to write about knitting!), which is happy. And like I said - I have people to play with!

Thursday, January 14, 2010

Updates


A few things...

1. )You can read the first chapter of Plain Jayne here.

2.) Amazon has PJ back in stock, so order away without the 2-3 week wait.

3.) Borders (with luck) will stock this Friday.

4.) Wal-Mart (as far as I can tell) is either stocking nationally or only in Oregon and Florida (those are the only ones that have been reported to me). I'm guessing it's the former.

5.) If you've read the book, or if you'll read it soon, and you like it, please post a review on Amazon, CBD, or wherever (hint: you can post the same review on each site. Just sayin'). And no, you don't have to have ordered the book from that source to post a review and rate the book. Positive reviews are very, very helpful when it comes to sales - I really appreciate the help!


In other news...

1.) I watched the "Sectionals" episode of Glee on hulu again. Happiness. There are people who say they just can't get into Glee. My theory is that these are the same people who make unkind remarks about the Twilight books (which is mean, you know, because picking on the writing is like shooting fish in a barrel, and obviously she did something right to get thousands of teens reading books), and claim to have gotten through H1N1 by drinking ginger tea. We must pray for such people.

Anyway, here's a bit of Glee joy to help you live 'till April.

2.) My new method for getting through the winter with a smile on my face is: soup.

3.) And oatmeal cookies.

4.) Watched Alexis Bledel in Post Grad. Not earth shattering, but cute.

5.) Will watch Hurt Locker soon.

Well, I've procrastinated writing my actually book for too long. On to the next writing project!

Thursday, January 7, 2010

Epiphany-inducing recipes

We'll start with the soup:

Divine Butternut Squash & Apple Soup:

4 c. less sodium chicken broth
1 onion, roughly chopped,
1 large Granny Smith Apple, peeled, cored, and chopped
2 stalks hearts of celery, or 1 1/2 regular stalk (whatever), ends removed, also chopped
1 1/4 (or so) unfiltered apple juice (I used "Simply Apple")
1 3-4lb butternut squash
1 cup half & half
dash of nutmeg
dash of curry powder
Hazelnuts for garnish

1. Roast the squash: Heat oven to 400 degrees. With a heavy-duty knife, cut the squash down the middle, splitting it open. Scoop out the seeds. Cut each half in half, place flesh-side down on a baking sheet, allow to roast for 35-45 minutes, or until the flesh pierces easily with a fork. Remove from oven, allow to cool enough to handle. Remove and discard outer peel, chop squash, set aside.

2. While waiting for the squash to finish roasting, chop the appropriate ingredients and place the first five into a large soup pot. Bring to a boil, then cover and allow to simmer until veggies are fairly soft.

3. Add squash when it's ready, if any of it is still a bit firm, let it cook for a bit with the other veggies & fruit. Turn the heat down, ladle in small batches into a blender. Puree until smooth, place pureed amount into a separate bowl (if you have one of the large glass Pampered Chef bowls with a spout and handle, use it!). Use a rubber spatula to get the last of the chunky veggies into the blender; return all of the pureed soup to the pot.

(Obviously, if you have an immersion blender, this is all a different story)

4. Taste. Add half n' half and cream to taste. Add nutmeg and curry powder, and really whatever you want at this point. If you're making anything else, keep the soup pot on a burner set to low, covered, stirring occasionally.

Fancy Tip:

Serve with a small drizzle of cream over the surface. Top with crushed, toasted hazelnuts.

Note: I was very, very pleased with this, having mostly made it up. The tartness of the apple cuts the musky sweetness of the squash. I was worried that the celery might overpower the apple, but it didn't, just added the right amount of acidity. If you want to avoid the calories, you *could* skip the cream altogether, I suppose, but then life wouldn't be nearly as fun.


Mousse for Two:

Just over 3/4 c. heavy cream
4 ounces good quality chocolate (I use Black and Green)
1/2 tsp vanilla

1. Add vanilla to cream. Whip the cream until stiff peaks form. Set aside a small amount of cream; cover and fridge.

2. On a cutting board, chop the chocolate. I don't have a double boiler, so I place the chocolate in a Pyrex measuring cup and microwave in 20 second intervals, stirring in between. Set aside the cutting board for later. Allow the chocolate to cool until about room temperature.

3. Fold the chocolate into the whipped cream, using a rubber spatula to make sure you get all of the chocolate in there. Fold until chocolate is well incorporated. Spoon mousse into servingware. I used teacups, which looked very cute. Cover with plastic wrap and chill in the fridge for at least 30 minutes.

Fancy tip: Before serving, top with reserved whipped cream. Use a knife to scrape chocolate dust off the cutting board over the tops of the mousses as a garnish. A pirouette cookie placed in the teacup would be a nice addition...might try that in the future.

Note: These are very rich. I got about a half-inch into my teacup before putting it back into the fridge. You could easily get three, maybe four servings out of this recipe without looking stingy; I halved it from the original. Would be very cute and very easy for a dinner party.

More book updates to come later...

Wednesday, January 6, 2010

Twelfth Day

Happy Epiphany! Sorry I've been AWOL. The holidays have that effect on me...

So. The big news around here is that Plain Jayne has released! In fact, it was found in Wal-Marts throughout the Eugene-Springfield area. I say "was," because (by all accounts) they've been kind of cleaned out. I haven't poked around much to see who else has it in stock yet, and I'm admittedly unmotivated because I have a box of copies taking up floor space in the study. Also, I'm kind of holding out for Borders, and they're not stocking for a couple weeks.


But it is out there, and now when people (inevitably) ask me when the book is out, I can (finally) say "Oh, it is out." Like that.

In other news...

-If you're in Eugene and near campus, there should be a bit of something or other about me in Thursday's Oregon Daily Emerald.

-Mark your calendar! Not only is February 14th Valentine's Day, it's also the day I'll be signing books at the Beaverton Powell's. Will get back to you on the time...I think it's 2-ish.

-If you received your CBD Catalog, disregard the bit about Jayne going to "Harrisburg, Oregon's Amish Community." Because Harrisburg is never mentioned in Plain Jayne. Because that's not where she goes. However, two Harrisburg residents (one former, one current) are listed in the acknowledgements, so maybe that's it...

Today is Epiphany, and I had this whole grand plan about making a special dinner or something. Never came up with specifics. I'm thinking of the Butternut Squash soup from Molly Wizenberg's "A Homemade Life" book. Or this recipe, which I'm made before and I think will be much improved by the addition of sour cream (I was underwhelmed last time). And cheese. And maybe a bit o' guacamole for garnish.

Anyway, this all depends on me having day where I'm not completely wiped, which hasn't happened yet this week. We had a BUSY weekend involving a LOT of driving, as well as the dismantling of our tree.

I don't know about you, but with the holidays ending, I'm ready for spring. Like, now.

Lastly, if you received a digital photo frame for Christmas, beware the alarm. I was home, minding my own business, when I started hearing (and not softly, mind you) the sounds of a rooster. Crowing. Yes, my frame was crowing at me, because at 2:43 in the afternoon it thought it was 9am, and therefore time, I guess, to crow.

Hoping to get moving today. We'll see how goes...

Friday, December 25, 2009

On the ______ day of Christmas


We decided around here that we're celebrating Christmas through epiphany. If you follow me on facebook or twitter, you probably already know that. But my thinking (for those of you just coming in on this conversation) is that if you're going to work quite hard, the payoff should last longer than two days.

Even better, some of the payoff days might be quiet, relaxed days.

So I'm trying to come up with activities to include during the twelve days, from December 24th to January 6th. I'm thinking on the 6th, I'll make a nice dinner. In between, no specific plans.

Here's a log thus far:

December 24th (Christmas Eve): Danny doesn't get off work until mid-afternoon, so I catch up on a couple last errands (but do not set foot in a grocery store) before returning home to do a tiny bit of last minute wrapping. Danny comes home, and after a short nap, we dress for the Christmas Eve service at church. This particular service featured children in a nativity pageant, a first for a First Baptist Christmas (at least, in my sentient memory). Afterwards we had dinner and exchanged gifts at my parents' home, and had a very nice, very pleasant evening.

December 25 (Christmas Day): Sloooooow start to the day, and I realize that while most of my wrapping is done for family members next weekend (Danny's family), none of the Christmas Day extended family wrapping has even been touched with a ten foot pole. Also, the kitchen is a tiny wreck (tiny, because the kitchen itself is tiny). Danny tackles the kitchen, I tackle the wrapping. We finally exit for the Big Christmas Extended Family Event, each in one of our new, cozy Christmas present sweaters (mine, a cute ruffled J. Crew merino sweater from Danny, his, a handsome Calvin Klein, dark emerald green merino sweater from me. Truly. This Christmas brought to us by sheep. Love it.) We greet, we eat, we enjoy the barrage of family. I receive a cupcake cake stand that gives me yet another reason to finally throw a cupcake party.

December 26 (Boxing Day/After Christmas Shopping Day): Considered doing some After Christmas Shopping, but when faced with the option of staying home for a cozy day with my husband...husband won out. I made Blueberry Buckwheat pancakes for breakfast, and Magic Chicken for dinner (a mango, coconut milk, tumeric, and chicken slow-cooker dish). We saw Sherlock Holmes later in the evening, and really enjoyed it.

December 27: Taught Sunday School in the morning, enjoyed a very nice nap afterwards, then went to my grandma's and played her piano while Danny studied. We both munched on tree-shaped Reese's Peanut Butter Cups and watched Pushing Daisies episodes on DVD. We may finish Les Choristes afterwards; it's been a nice, relaxing day.

Not sure what we'll do tomorrow - I need to finish Chapter 11 soon and get to work on Chapter 12. I also have yet to make Christmas sugar cookies, but may wait until we're in Lincoln City with my niece and nephew. I do need to take Danny's Christmas sweater from last year (as yet unfinished and ten-stitches off) to the Knit Shop to ask for assistance. I don't know where I went wrong, and am willing to pay cash for help! (Not to say that I couldn't figure it out, but it's a whole lot of brown wool stockinette with a whole lot of decreases, and for the sake of finishing the sweater, someone else needs to take a look before I go a little crazy).

Lots of things, but open to ideas - leave a comment if you've got a suggestion!

From Our Fridge to Yours...


Merry Christmas!!

For unto us a Child is born, unto us a Son is given . . . His name will be called Wonderful, Counselor, Might God, Everlasting Father, Prince of Peace.
~ Isaiah 9:6